The flavour also delivers light caramel with a surprisingly clean -- almost verging on sour apple -- splash, or zing, through the middle. I often think festbier is going to be thick and over-sweet, but this, although you know it's stronger than normal, is quite light in the mouthfeel department. The flavours deepen with a slight spiciness and the hops make their presence felt with a light hay and slightly woody bitterness to the finish. As it warms it does feel a bit thicker, but it's a lot better than I expected it to be. Tasty.
These notes are from last August, in case you were wondering why there's no snow in the photo.
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